We’re kicking off the Museum’s annual event “Gourmet Guys Raise Bread for Kids” with our 1st annual kids cook-off! Kid chefs (along with their adult sous chef) will compete against other adult/kid teams and create a dish with a variety of healthy ingredients presented before them. Kid’s concoctions will be judged by Museum visitors and one team will be crowned the victorious grand prize winner! $8 per kid/adult team. Call 562.383.4236 to reserve your spot. www.lhcm.org